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DOCK7 DOCK7

DOCK7 (DOCK7): 108 variants described, covering nutrition, health risk, trait.

5 imported

Which DOCK7 variants does Orviva describe?

rs10889334 Health risk imported
G allele associated with increased Omega-6 fatty acids to total fatty acids percentage (β=0.050). [GWAS Catalog]
rs11207994 Nutrition imported
T allele associated with increased Phospholipids to Total Lipids in Small VLDL percentage (β=0.050). [GWAS Catalog]
rs1167998 Health risk imported
C allele associated with increased Total omega-3 fatty acid levels (β=0.071). [GWAS Catalog]
rs1748195 Health risk imported
G allele associated with increased Polyunsaturated fatty acids to total fatty acids percentage (β=0.030). [GWAS Catalog]
rs7555577 Nutrition imported
A allele associated with increased Triglycerides in very large HDL (β=0.061). [GWAS Catalog]

103 further DOCK7 variants in the knowledge base have only a brief annotation and are not listed here.

Genetic associations describe risk across populations, not a diagnosis for any one person. Most variants shift risk modestly and act alongside lifestyle, environment and other genes. Consumer DNA chips do not read every position and can be wrong at any single one. For general education only; talk to a clinician or genetic counsellor before acting on anything here, and never change a prescribed medicine without your prescriber.